Gluten Free Recipe For German Chocolate Cake
The must have recipe for all gluten-free eaters. This one is sure to please anyone who loves chocolate!
10 SEVINGS—-COST $8.00 TO MAKE
What You Need:
1 BETTY CROCKER GLUTEN FREE YELLOW CAKE MIX
1/2 Cup Cocoa Powder
2/3 CUP WATER
1/2 CUP CANOLA OIL
3tsp. vanilla extract
1/4 tsp.coconut extract
2-CANS COCONUT PECAN FROSTING
How To Make It:
MIX ALL INGREDIENTS EXCEPT FROSTING , POUR INTO 2 GREASED 8inch ROUND PANS
BAKE AT 350° FOR 40 MIN. CHECK FOR DONENESS
LET COOL , FROST AND ENJOY!
Like this recipe? Check out our recipe for Gluten Free Bread.